My workout load plummeting the past month has given me a lot more time & energy for creativity in the kitchen.
Although Stephen has felt bad for me being injured, he hasn't minded all the extra cooking and cleaning that I've had time & energy for! :o)
Knowing that we're getting ready to move, I've been inclined to empty as much food from our cabinets and fridge, and I've surprised myself at how much fun it's been concocting some...unique combinations.
It's also been nice to have Stephen consumed with his thesis defense, copious amounts of HW and work, final exams, and 2 big presentations. That way, he doesn't make frequent visits to the kitchen to see how closely I'm following the recipe! (Besides, not every phase has to taste "right" as long as the final product is tasty!) ;o) Sometimes I joke with him & tell him not to clip my wings. :o)
It's easy to make concoctions that are some sort of soup or stew. As long as you have a huge soup pot or dutch oven, you can keep adding beans, meat, spices, broth, veggies, quick barley, rice, bouillon cubes, ETC until it tastes good!